Today, ROC-NY along with USFSA members Food Chain Workers Alliance and Food First released a new report, Food Insecurity of Restaurant Workers, a first comprehensive look at food security and employment conditions of workers in the restaurant industry. The report, based on over 280 surveys and interviews with restaurant workers in New York City and […]
Celebrating International Day of Farmers’ Struggles
The US Food Sovereignty Alliance launches its Seed Report on the International Day of Farmers’ Struggles in Defense of Peasants’ and Farmers’ Seeds. La Via Campesina, the largest social movement in the world, designated April 17 as a day to celebrate and support the struggles of farmers, rural people and their allies for justice and […]
Call to Action! World Food Day & Food Week of Action
The US Food Sovereignty Alliance (USFSA) Calls on Individuals and Organizations to Celebrate World Food Day and the Food Week of Action! World Food Day – October 16, 2014 Food Week of Action – October 12-19, 2014 World Food Day reminds us that everyone has the right to be able to feed herself and her […]
Check out the latest Nyéléni Newsletter
The international Nyéléni newsletteraims to be the voice of the international movement for Food Sovereignty . Its main goal is to strengthen the grassroots voices of the movement by providing simple material on food sovereignty issues and creating a space – for individuals and organizations involved in the struggle – to exchange their experiences and share information. Subscribe […]