USFSA organizing its IV National Assembly

Our food is being used as a weapon, and we are living in a political moment that demands coordinated action. Currently, we are seeing how political borders are being used to attack workers and families. Whether it’s the more than 500,000 people who were cut from the food stamp program over the last 3 years, […]

En La Lucha No Hay Fronteras (In the Struggle There Are No Borders)

By Kathia Ramirez Organizer, CATA (Comite de Apoyo a los Trabajadores Agricolas/ The Farmworkers’ Support Committee)  Fifth in the South Africa-US Agroecology Exchange Article Series In October of 2017, I had the opportunity to travel with 7 other comrades on an Agroecology Exchange to South Africa. This Exchange was a continuation of a process that had initiated […]

Thoughts on Intimacy with Food, Land, and Women from South Africa: “Where there are women you can never go wrong”

By Alsie Parks, Field Organizer for Southeastern African American Farmers Organic Network (SAAFON) Third in the South Africa-US Agroecology Exchange Article Series Black women possess knowledge that comes from a deep place of knowing and nurturing. “Innate agrarian artistry is the womanist praxis of using deep-rooted knowledge as a creatively healing, ancestrally honoring, and community […]

USFSA’s Participation in the #PeoplesClimate March

The US Food Sovereignty Alliance, an alliance of food justice, anti-hunger, labor, environmental, faith-based, and food producer groups, is joining in solidarity with the It Takes Roots Coalition at the People’s Climate March in Washington D.C. on April 29, 2017 to stand for “the rights, actions, and leadership of communities who are at the frontlines […]