The U.S. Food Sovereignty Alliance (USFSA) has released a new publication based on participatory research conducted by Grassroots International intern Alison Kaika, with editing support from Sara Mersha (Grassroots International), Saulo Araujo (WhyHunger), and Stephen Bartlett (Sustainable Agriculture of Louisville). The document synthesizes data collected through interviews with fifteen members involved in the Alliance since […]
Popular Education
Our History: A Background of the U.S. Food Sovereignty Alliance
“Our History” serves two main purposes. First, USFSA members can utilize the publication as a tool for developing collective memory and shared strategies. New members will particularly benefit from understanding how the coalition changes over time and intersects with global partners as a regional process of the International Planning Committee for Food Sovereignty. Second, the […]
USFSA organizing its IV National Assembly
Our food is being used as a weapon, and we are living in a political moment that demands coordinated action. Currently, we are seeing how political borders are being used to attack workers and families. Whether it’s the more than 500,000 people who were cut from the food stamp program over the last 3 years, […]
Farmworkers Resist and Organize: Connected Struggles for Farmworker Justice in South Africa and the US
By Edgar Franks, Organizer with Community to Community Development in Bellingham, WA Second in the South Africa-US Agroecology Exchange Article Series This past October I was part of the delegation sent by the US Food Sovereignty Alliance to South Africa. The delegation is part of a process to connect with groups throughout Africa with […]